30" Induction Range - RVIR330Viking 3 Series

Features
  • MagneQuick™ Induction Elements

    MagneQuick™ Induction Elements convert electricity into a magnetic field, which reacts with iron in your cookware and instantly transforms the pan into the heat source.
  • Vari-Speed Dual Flow™ Convection

    Maximize air flow and fluffiness with Vari-Speed Dual Flow™ Convection system. Two-speed convection system capable of turning the fan in both directions. This combined with the largest convection fan blades in the industry provides maximum airflow.
  • TruGlide™ Oven Racks

    This large capacity oven has six rack positions and ships standard with two TruGlide oven rack and one standard racks.
  • Large Capacity Oven

    With one of the largest capacity ovens in the industry, you can feed a crowd and still have leftovers. The RapidReady™ preheat system saves time by heating to the right temperature in a flash, so the oven is ready to cook when you are.
  • Rapid Ready Preheat System

    Rapid Ready™ Preheat System

    Wait less and cook more with the Rapid Ready™ Preheat System. Quick preheat means less time for the user to wait for the oven to be ready to cook in.
  • Glass Ceramic Surface

    Strong, wear resistant glass ceramic surface provides an easy-to-clean, continuous work surface and stainless steel frame.
  • 10-Pass Broiler with Heat Reflector

    Go from toasting to searing with the variety of settings available on this powerful electric broiler. It provides intense searing heat for a variety of broiling applications.