30" Electric Single Oven - RVSOE

Features
  • Concealed Bake Element

    Concealed Bake Element

    Get more control and less mess with the 6-pass concealed bake element. This concealed bake element provides finer temperature control and make oven clean up easy.
  • 10-Pass Broiler with Heat Reflector

    Go from toasting to searing with the variety of settings available on the electric broiler with heat reflector. 10-Pass Broiler with Heat Reflector with HI, MED, and LOW settings provides intense searing heat for a variety of broiling applications.
  • TruGlide™ Oven Racks

    This large capacity oven has six rack positions and ships standard with two TruGlide oven rack and one standard racks.
  • TruConvec™ Convection Cooking

    TruConvec™ Convection Cooking refers to the exclusive air circulation system employed by Viking convection ovens. Uses only convection element in rear of oven and fan-forced air - no direct heat from top or bottom.